![](https://familyfarm.gr/wp-content/uploads/2019/10/family_farm_greek_sheep_cheese_light-removebg-preview.png )
Sheep Cheese Light
Light Sheep Cheese contains only 12% fat. It is produced by 100% sheep’s and goat’s milk. Fat reduction is achieved by removing the “cream” (fat) from the milk. This results in a product that has the usual Greek Family Farm Feta taste but at low fat (approximately half the fat of feta cheese).
QUALITY ASSURANCE
![qa1](https://familyfarm.gr/wp-content/uploads/2019/06/qa1.png)
![qa2](https://familyfarm.gr/wp-content/uploads/2019/06/qa2.png)
![qa3](https://familyfarm.gr/wp-content/uploads/2019/06/qa3.png)
![qa4](https://familyfarm.gr/wp-content/uploads/2019/06/qa4.png)
Light Sheep Cheese contains only 12% fat. It is produced by 100% sheep’s & goat’s milk.